Egg fragrance pancakes
By VicentaLakin
The sprouts are actually the young leaves of the fragrance. It's not afraid of picking, it's not afraid of picking, it's growing. It's the fragrance tree that reserves a winter's energy. Then follow me while the spring wind calls. Fresh sprouts are red, rich in nitrites, so they must be eaten with water to remove this substance, which is harmful to the body. The water should not last long, and when the water is released, the sprouts are thrown in and burned for five seconds. The cold water is completely free. It's nice to have a fragrance mixed with pasta and eggs. Or in Beijing, it's called "Crushed."。
Recipe Recommendations
- salty and fresh
- fried
- half an hour
- simple
Steps for Egg fragrance pancakes
1
Flour, salt, eggs, sprouts. Okay
2
Flour, salt, eggs in big bowls
3
The water's growing, with chopsticks mixing in an irregular direction
4
It'll be easy to drop the pasta
5
The sprouts are clean
6
It's hot in the boiler for five seconds
7
Passing cold water, drying, cutting to a centimeter long
8
Put the sprouts into the paste, so that they can be smoothed in an irregular direction. Drop
9
There's a little bit of vegetable oil in the pan, and it's a little spoon, and it's a little cake
10
It's a small fire. It's only two sides of gold
11
It's burning
12
Try itEgg fragrance pancakes Make Tips
The sprouts must be watered so that the nitrites in them can be removed; the paste is thin. It can be made into pies, which can be easily spread out and made into pancakes; determined by the individual's taste; flour and eggs adjusted to the actual amount of food they eat in their own homes; and sprouts replaced with celery leaves