Almond jam
By VicentaLakin
Sweet apricot jam, yogurt, toast mate。
Recipe Recommendations
- white granulated sugar 300g
- apricots 2KG
- sweet and sour
- cook
- several hours
- ordinary
Steps for Almond jam
1
Get the almonds ready. Clean them up
2
Step one: shave the almonds first
3
Step two: 10 minutes of white sugar after cutting into small blocks
4
Put it in the pot. If there's too many apricots to get out of the fire, then turn the fire
5
It's gonna have to mix up while it's under fire. It's gonna get thick in 30 minutes
6
Thirty-five minutes to fire
7
Finally, accelerator sauce will be cooled in the pot, then bottled, which will taste better in the fridge and will be readily accessible。Almond jam Make Tips
It is important that the fire be prepared in such a way as to prevent the spoils. Little partners who like to have bigger fruit can cut almonds bigger。