Crack potatoes

By VicentaLakin

Crack potatoes
Now you can see fresh potatoes on the market. At this point, the potato tastes so sweet that it likes to eat. A couple of chopsticks, a pot of potatoes with meat, both for cooking and for cooking. It's a good meal. When you cook your ribs, you can keep the soup wide open, and the meat can be cooked quickly and tasted, and the potatoes can be eaten up and tasted better。

Recipe Recommendations

  • pork ribs 500 grams
  • potatoes of 4
  • braised soy sauce appropriate amount
  • salt appropriate amount
  • octagonal two
  • garlic number lobe
  • Jiang a
  • cooking wine a little

Steps for Crack potatoes

  • Make Crack potatoes step 0
    1
    Bone chops, washes, goes into the cooling pan
  • Make Crack potatoes step 1
    2
    The fire boils, the impurities are removed, and the chopsticks are taken out of the pot without charge. Wash
  • Make Crack potatoes step 2
    3
    Put some hot water in the pot, pour in the right amount of red sauce, garlic, ginger chips, eight horns
  • Make Crack potatoes step 3
    4
    Put the tatters in the soup, pour the wine, little fire
  • Make Crack potatoes step 4
    5
    Potatoes peel and wash
  • Make Crack potatoes step 5
    6
    Cut to roller
  • Make Crack potatoes step 6
    7
    Open the pot. The chopsticks can easily pierce the meat
  • Make Crack potatoes step 7
    8
    Put potatoes in the pot and mix them evenly. If you have less soup, you can add some hot water and salt according to taste
  • Make Crack potatoes step 8
    9
    Guy, the little sparkle to the sweet potatoes
  • Make Crack potatoes step 9
    10
    Potato is soft. It's a staple
  • Make Crack potatoes step 10
    11
    It's good
  • Crack potatoes Make Tips

    If you don't, you're going to leave the surface with a thicker soup; the amount of potatoes can be adjusted to suit your personal preferences; the sauce can be increased or decreased by the taste of the population; extra soup can also be used for cooking and beaming