Pelican onions
By VicentaLakin
Recipe Recommendations
- salty and sweet
- fried
- ten minutes
- simple
Steps for Pelican onions

1
Materials: Mask (torn), Onions (torn), peppers (torn)
2
And he lays open his face, and pulls it out of the water。
3
The onions and peppers are fried and the onions smell。4
And then we're going to have to put on the good ones。
5
Then a proper amount of raw smoke。
6
A proper amount of bamboo salt。
7
Add appropriate sugar。
8
Fashioned, ready。