Sugar vinegar ribs
By VicentaLakin
With simple material on hand, with minimum oil salt, the most satisfying food. It's the sweet, colorful, sweet, dry fragrance。
Recipe Recommendations
- sweet and sour
- burn
- several hours
- ordinary
Steps for Sugar vinegar ribs

1
Plumbing water: The ribs are placed in a cooling pan and the fumigation is removed after cooking。
2
Pull out the draining ribs and wash them clean。
3
Wash your ribs and put them in the pot with water。
4
Ginger chips, onions, white wine, eight horns, peppers, cinnamon, one hour。
5
An hour later, the ribs were taken into the frying pan, the soup was poured into the frying pan, and sugar and vinegar (sugar, vinegar, soy sauce, platinum, salt, vanilla) were poured in。
6
Cook it in 20 minutes. Add a small spoon of vinegar to the pot