Crystal Vegetables
By VicentaLakin
Recipe Recommendations
- sago 200g
- peeled mung bean appropriate amount
- Purple cabbage juice appropriate amount
- spinach juice appropriate amount
- sugar appropriate amount
- milk powder appropriate amount
- sweetening
- cook
- an hour
- ordinary
Steps for Crystal Vegetables
1
I used purple licorice and spinach juice for the color, and if there was tea powder in the house, it would be a substitute for vegetable juice。
2
Pour vegetable juice into the Simi, remember, not too much vegetable juice, just enough to fill it up with rice, so that it can be kept quiet for half an hour to suck up vegetable juice, and go to the green beans for a few hours in advance。
3
I'll cook the leaves, wash them, cook them and break them
4
Put a cone down. Simi
5
A spoonful of green beans, a little milk powder and a little sugar
6
Put another spoon of Simi。
7
And then shut up. It's the first time I've done it. It's not good
8
That's what the spinach part just did
9
Put it in the pressure pot. The water's probably not past the tatter. The pressure pot's 20 minutes out
10
The spinach is not particularly green, but healthy
11
Come on