Peach
By VicentaLakin
Recipe Recommendations
- low-gluten flour 200g
- corn oil 100g
- white sugar 80g
- black sesame appropriate amount
- Paoda 10g
- eggs 60 grams
- sweetening
- roast
- ten minutes
- simple
Steps for Peach
1
I picked a bigger head
2
Get 100 grams of corn oil
3
Eggs were scattered into corn oil
4
It's all right
5
Puffed flour mixed with low-banded flour
6
Sifted into corn oil
7
Use tools to even oil with flour
8
Split it into equal pieces, do it
9
Sesame, 180 degrees, 20 minutes
10
It's finished. We'll eat when it gets cold