Scrambled ham with onions and eggs
By GuidoCassin
Ingredients: chicken essence,salt,green pepper,onion,eggs,oyster sauce,ham sausage
Recipe Recommendations
- onion appropriate amount
- green pepper appropriate amount
- ham sausage appropriate amount
- eggs appropriate amount
- oyster sauce appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
Steps for Scrambled ham with onions and eggs
1
Cut onions into slices.
2
Cut green peppers into slices.
3
Slice ham sausage.
4
Heat the oil pan to heat, add in the egg liquid and stir fry until done.
5
Continue to heat the oil pan, add onions and ham slices, stir fry for one minute.
6
Add green peppers and stir-fry until raw.
7
Add in the eggs, add appropriate amount of oyster sauce, sprinkle with appropriate amount of eyes, and season with chicken essence.