Spicy shrimp
By VicentaLakin
Since he had this oven, every time he ate shrimp, it was very easy, it was too short, it was done for 10 minutes, it was delicious, he used it very often, he was satisfied, his son built his own house, he said he wanted to buy an oven for shrimp, and roasted seafood, and roasted meat
Recipe Recommendations
- prawns 400 grams
- oyster sauce appropriate amount
- refined salt appropriate amount
- onion appropriate amount
- cooking wine appropriate amount
- cumin chili powder appropriate amount
- crushed sesame seeds appropriate amount
- corn oil appropriate amount
- garlic appropriate amount
- salty and fresh
- roast
- half an hour
- ordinary
Steps for Spicy shrimp
1
Prepare the main food. The shrimps have to choose fresh
2
Cut the shrimp beard, cut it back with scissors, pick out the shrimp wire
3
With a knife in the back
4
Smash it with a knife on the back, so it tastes better when it's made
5
When you're done with all this, you're gonna need salt
6
I'll just grab it in the fridge for 20 to 30 minutes
7
Onions, garlic
8
Every shrimp's back is covered with garlic and oil
9
The oven is 200 degrees, mid-level, 10 minutes to turn, brush oil, 5 minutes to boil
10
When the shrimp is cooked, put it on the plate with a pepper. It's good to eatSpicy shrimp Make Tips
Fresh prawns are very fresh in themselves, and simple fabrics can be delicious, and if they're too complex, they mask their own tastes, so hot pepper powder can be added to their preferences, the oil itself is salty, salt less, corn oil less, but I feel like it's better to paint