Sausage egg burrito

Today, my daughter will participate in the middle jump and 200-meter relay in the school sports meeting. She was excited when she got up early, and there was still a hint of nervousness and worry on her face. The little one was worried that she could not perform normally and affect her class performance. After giving her a few words of comfort, she quickly made this sausage and egg burrito. The small piece of burrito has all the protein, calories, carbohydrates, and vitamins. Since she saw the baked burrito, all her worries and nervousness disappeared. She shouted that it was delicious like Popeye. She must be more than enough to cope with these two competitions.

Recipe Recommendations

ordinary flour 200 grams
boiling water appropriate amount
eggs of 2
sausage 4 pieces
cucumber half a
carrots half a
cheese second sheet
edible oil a little
ketchup or salad dressing in moderation

original
fried
half an hour
ordinary

Steps for Sausage egg burrito

Put the flour into a basin, slowly pour in the boiling water, stir with chopsticks until it becomes wadded, and press until it becomes dough.

Cover the dough with plastic wrap and allow for half an hour at room temperature.

Prepare all the ingredients while the dough is rising, cut the cucumber and carrot into thin strips, and cut the sausage pair into two slices.

Knead the awakened bread into strips.

Divide into evenly sized dough.

Press the dough into a round cake shape.

Brush a piece of dough with cooking oil.

Cover the oiled cake with another cake, stack the two together, and roll it into a pancake with uniform thickness.

Brush the hot pan with a little oil, turn down the heat, and add the dough to fry over low heat.

Fry until the surface blisters and turn over. Because the cake is brushed with a layer of oil, it can be easily divided into two cakes.

Beat the eggs, pour them into a lightly oiled pan, and spread them into egg cakes.

Spread the egg cake and cut it into evenly divided egg strips.

Fry the chopped carrots slightly in oil, and place the sausage in the oven and bake at 180 degrees for 5 minutes.

Lay a piece of dough on a plate, add the grilled sausage, cheese slices, cucumber strips, carrot strips, and egg strips in turn, and squeeze in ketchup or salad dressing as you prefer.

The delicious food is ready, let's start eating.