Crab potato soup
By VicentaLakin
Recipe Recommendations
- salty and fresh
- cook
- ten minutes
- simple
Steps for Crab potato soup
1
Feeders: Potatoes (cleaned to skin cut), crabs (packed), dry vegetables (buttered)
2
It's hot and hot。
3
Then a proper amount of fresh water boils up to the soft potatoes。
4
Then they shall be joined with well-packed crabs and boiled vegetables, and a proper measure of wine。
5
Turn it up and cook it up。
6
Finally, a proper amount of bamboo salt。
7
A proper amount of flavor。
8
Twisted, you know。