The bean sand crystal
By VicentaLakin
I STILL THINK IT'S BETTER TO BE COLD
- sweetening
- steamed
- half an hour
- simple
Steps for The bean sand crystal

1
After Simi passed the water quickly, he put milk and sugar in it for about two minutes
2
Half of Simi in the leaf
3
Put it in the soy sauce
4
And fill the rest of the gap and wrap it up
5
Put 20 minutes in the steam pan, 20 minutes in the air, cool, and get honey