Chicken wings
By VicentaLakin
Recipe Recommendations
- chicken wings of 8
- eucalyptus leaves 8 pieces
- soy sauce a little
- soy sauce appropriate amount
- bean paste a little
- white pepper a little
- cooking wine appropriate amount
- ginger appropriate amount
- salty and fresh
- steamed
- half an hour
- ordinary
Steps for Chicken wings
1
Food ready
2
The chicken wings can taste with a few cuts on the surface
3
Chicken wings in the pot with wine, old, raw, soybean, white pepper powder, ginger paste and pickles
4
I'll boil the leaves with water and disinfect them
5
Wrap the chicken wings with a leaf
6
The chicken wings wrapped in the leaves were put in a pot and put in a boiler for 30 minutes
7
The free time of the steaming wings is decorated with tomato skin
8
Turn around with a knife and roll it up with a little red flower to decorate the palette
9
The chicken wings are evaporated and the plate is complete
10
The fragrance of chicken wingsChicken wings Make Tips
The wings are immersed several times with fresh water, washed and rinsed, and it is better to boil with open water to clean up the wool above. You have to work hard during the pickle