oatmeal seaweed grinder cookies
By VicentaLakin
This little cookie is based on oats and seaweeds, free of oil and sugar, low-fat, low-fat, a little salty, more scrawny, an essential tool for teeth grinding, and the preferred for office snacks。
Recipe Recommendations
- low-gluten flour 60g
- oatmeal 80g
- seaweed 2g
- salt 1g
- qingshui small amount
- cooked white sesame seeds a small spoonful
- salty and fresh
- roast
- an hour
- simple
Steps for oatmeal seaweed grinder cookies
1
The oatmeal is filled with powder。
2
The moss is powdered
3
Combining seaweed oatmeal with low-banded flour
4
Then we'll add corroded sesame and salt
5
With a proper amount of fresh water, we'll have a noodle chute
6
It's thin
7
With a small cookie model
8
It's in the oven
9
Put it in a pre-heated oven, 175 degrees and 20 minutes on fire
10
Get out of the dryer
11
A little more beauty
12
Tooth grinding is goodoatmeal seaweed grinder cookies Make Tips
Baking time and temperature are self-adjusted to the temper of the oven and are flexible。