A fan of scallops

By VicentaLakin

A fan of scallops

Recipe Recommendations

  • scallop three
  • salt two spoonfuls
  • soy sauce a little
  • onion half a
  • ginger a little
  • oil a spoonful
  • oyster sauce three scoops
  • millet and pepper two
  • garlic a

Steps for A fan of scallops

  • 1
    First, garlic, ginger and millet are cut to shreds; hot pots are oiled, scraped garlic, ginger, millet spicy, a little bit of raw smoke, salt and three spoons of oil are taken out and replaced; rice powder is burned with open water for one minute and cold water is taken out. Cold
  • 2
    Scallop chops open and dry; drops rice powder onto the scallop and then add boiled sauce; sets the scallops in after boiled water has been boiled for 15 minutes; onions added, with a small amount of onions; three more minutes of steam Pot
  • 3
  • A fan of scallops Make Tips

    The fans must be hot with 100 degrees of boiling water and cold water in a minute

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