Vanilla
By VicentaLakin
it's a softy that i wanted to do last month, and it's already one of the required desserts, and it's not done until now
Recipe Recommendations
- low-gluten flour 60g
- eggs of 2
- vanilla extract 1ml
- white granulated sugar 30g
- corn oil 15ML
- marshmallow of 10
- white vinegar 2ML
- light cream 5ml
- chocolate 10g
- strawberry jam 5g
- sweetening
- baking
- ten minutes
- simple
Steps for Vanilla
1
The egg is separated from the yolk and a little vanilla drops in the yolk。
2
Put white vinegar in the egg purifier。
3
White sugar was added three times and sent to wet hair bubbles。
4
A small amount of corn oil and water is added to the yolk, evenly mixed。
5
With a little strawberry jam, sift in low powder and mix。
6
Take a third of the egg and put it in the yolk paste。
7
Flip evenly。
8
The yolk paste fell into the eggnob。
9
Flip evenly。
10
Scrambled cakes are packed in a bouquet and squeezed out a circle on the mat, as big as possible。
11
Preheat oven, 180 degrees and 15 minutes of fire。
12
The circle's surface is golden and can be removed。
13
The first half of the pie was put on marshmallows
14
In the microwave, the medium fire tinkles out in 20 seconds and covers the other half。
15
Add a little light cream to the chocolate and melt the insulated water。
16
With a good little pie in it, it's a chocolate pie。
17
Of course, you can choose to eat vanilla。
18
Soft pie。
19
O (∩) O (O) O
20
O-HA-HA
21
EatVanilla Make Tips
The ovens and microwave ovens are set up for reference purposes only. Cotton sugar does not take too long or too short to heat, and becomes hard when it is short and does not melt. 3. The size of the marshmallows should be divided in half according to the size of the pie。