Fruitless cake
By VicentaLakin
This naked cake is very simple, doesn't need a bouquet, doesn't need a lasagna, but it's as good as it looks.
Recipe Recommendations
- Cake body egg of 3
- corn oil 30 grams
- milk 30 grams
- white sugar 50 grams
- low powder 50 grams
- white vinegar few drops
- Cake decoration dragon fruit appropriate amount
- mango appropriate amount
- cherry appropriate amount
- light cream 300 grams
- milk fragrance
- baking
- an hour
- simple
Steps for Fruitless cake
1
Equator and yolk are in two water-free and oil-free basins, each with white vinegar, three times with 40 grams of white sugar and a hard-on bubble
2
Ten grams of sugar, corn oil and milk, respectively
3
Sift in low powder and mix it into non-particle-free paste
4
The omelet mixed with the yolk paste
5
Inverted in the mold, blasted the bubble, put it in the preheated oven 150 degrees 20 minutes and baked it 170 degrees 25 minutes
6
Take off your model cake and split it in three
7
Prepare the fruit, wash it
8
The dragon nuts cut into small stars
9
All the other fruits are ready
10
Light cream and sugar to the point where flowers can be spent
11
TAKE TWO BOUQUETS, ONE WITH A 2D ROSE MOUTH, ONE WITH A ROUND HOLE
12
Take a piece of cake and put it on the cake
13
DRAW U WITH A 2-D MOUTH, THEN SQUEEZE IT AROUND THE MIDDLE
14
Put the fruit on
15
One more cream
16
Cover a piece of cake, repeat 13-15 paces
17
At the last level, stick a little star and dragon in the middle
18
Half the cherry cut off the seeds. Just put it around
19
Done
20
DoneFruitless cake Make Tips
The bottom of the cake has to be cold and dry, so you'd better bake it one day earlier. This season, we'll do it as soon as possible