Curry potato beefball

By VicentaLakin

Curry potato beefball
In India, because of the constant heat and humidity of the weather, they add spices to their food to extend their food shelf life while enhancing their appetite. At first, the Indians combined various spices to remove the smell of lamb, and Curry was born. Curry chickens, curry potatoes, curry fish eggs are common in restaurants and snack stalls, but beefballs are rarely used to match curry with curry, as a moist diet. What kind of presence would curry + potatoes + beefballs be? Well, you can't stop eating three bowls of rice and dieters are careful。

Recipe Recommendations

  • Xinchao Beef Meatballs 8
  • potatoes 1
  • broccoli 1
  • salt a little
  • curry appropriate amount
  • starch a little

Steps for Curry potato beefball

  • Make Curry potato beefball step 0
    1
    Food ready
  • Make Curry potato beefball step 1
    2
    Beefball cut flowers, potatoes cut slices, broccoli washed clean slices
  • Make Curry potato beefball step 2
    3
    Heated with edible oil
  • Make Curry potato beefball step 3
    4
    Water, curry
  • Make Curry potato beefball step 4
    5
    Join the meatballs
  • Make Curry potato beefball step 5
    6
    Cover the pan and wait for the juice
  • Make Curry potato beefball step 6
    7
    Add starch and saline before the pot, orchid and plate
  • Make Curry potato beefball step 7
    8
    The curry with curry, with beefballs and potatoes, and with broccoli, it's a summer without appetite。
  • Curry potato beefball Make Tips

    You're on a diet. Don't try this easy. You can't control yourself. Rice