Fried meat

By VicentaLakin

Fried meat
After lunch, there's a lot left over, and the tradition is tired of eating. Let's have a fragrance. It's soft。

Recipe Recommendations

  • zongzi 600 grams
  • oil 5ml

Steps for Fried meat

  • Make Fried meat step 0
    1
    (b) Remove the remaining thaws from the fridge and unfreeze them
  • Make Fried meat step 1
    2
    THE TWIGS GO TO THE LEAVES, CUT THE THICK, AND PS: DON'T BE TOO THIN。
  • Make Fried meat step 2
    3
    HOT POT, POUR OIL; PS: HOT POT, COLD OIL。
  • Make Fried meat step 3
    4
    A small flaming flaming fire with slices
  • Make Fried meat step 4
    5
    Little yellow, flip the other side。
  • Make Fried meat step 5
    6
    It's just a soft, fragrance frying。

    • Fried meat Make Tips

    1. Screech not too thin; 2. Hot pots of cold oil; 3. Fried scaffolds of light fire。

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    Recipe recommendation