Salted potatoes
By VicentaLakin
Recipe Recommendations
- salty and fresh
- cook
- half an hour
- simple
Steps for Salted potatoes
1
Food: soybeans, salted meat (cut), potatoes (cleaned skin)
2
Wash the beans. They're ready。
3
Put the potatoes on the board and cut them into small pieces to use。
4
It's hot and hot。
5
And then, the cut potatoes and the rinsed potatoes flip。
6
Then a proper amount of fresh water boils to the ground。
7
Finally, a proper amount of bamboo salt。
8
A proper amount of flavor。
9
Twisted, you know。