Tea and tea
By VicentaLakin
It completely subverts the way milk tea is made and consumed, integrates into the Chinese tea concept, integrates milk and tea levels perfectly, impresses your taste buds, high quality, no additions, and creates our own Chinese wind tea。
Recipe Recommendations
- tea 200g
- light cream 200g
- milk 200g
- milk fragrance
- other
- ten minutes
- ordinary
Steps for Tea and tea
1
tea, with 200 g of water, clenched through extraction, so that the tea soup is purified. in the cup。
2
The milk and light cream that will be prepared will be covered with tea and fresh milk combined with tea。3
They can also spread over the top to make them more attractive and appetiteful。