Waterball bread

By VicentaLakin

Waterball bread
It's better with olive oil and black pepper

Recipe Recommendations

  • eggs one
  • Hamburg one
  • Asparagus tenuis of 5
  • diced green onion a little
  • lettuce 1 tablet
  • olive oil half a spoonful
  • salt a little
  • vinegar appropriate amount
  • black pepper a little

Steps for Waterball bread

  • 1
    A pot of hot water up to about 90 degrees, with a little vinegar, an egg, a chopstick around the edge of an egg, can be picked up when the protein is half-cooked, and can be replaced by a hydroponic egg。
  • 2
    Scrambles are hot, slices are cut; all the sauces are modulated。
  • 3
    Put the lettuce in the burger, and all the supplements in. Finally, the blended fabric is covered with water-polled eggs over bread。

    • Waterball bread Make Tips

    If you don't get used to covering the eggs, you can put them in the bread and fry two bacons at the same time。

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