Bean bean noodle
By VicentaLakin
I'm a southerner of the tunnel. I've had little pasta since I was a kid. Every day except rice is rice. But it's strange that my son likes pasta, buns, buns, dumplings, bread, noodles. So I'll make him different noodles. I don't usually like noodles, but I really like it. Noodles
Recipe Recommendations
- noodles 100 grams
- mung bean sprouts 50 grams
- carrot half a
- olive oil 5 grams
- long beans 6 pieces
- bacon 2 tablets
- soy sauce 3 grams
- salty and fresh
- fried
- ten minutes
- simple
Steps for Bean bean noodle
1
It's 15 minutes of steam in the pan
2
Green bean sprouts clean, red radish clean, skin clean, long bean bean horn bubbled with salt for five minutes
3
Long bean horns for water reserves
4
Cut the vegetables apart and cut the bacon
5
Put the hot pot in olive oil and fry the bacon on two. Focus
6
Then join the spare vegetables for a minute
7
Vegetables become soft and then they add steamed noodles and mix them with chopsticks
8
Put it in the sauce and mix it quickly with chopsticks. Make sure every noodle is stuck with soy sauce
9
A plate is sufficient! Simple noodles with a bowl of silver ear soup and a fruit. It's good for breakfast and dinnerBean bean noodle Make Tips
Increased vegetables based on individual population tastes. It's a good taste. If you don't like it, you can just boil it. Water min