I cook potatoes for chicken legs
By VicentaLakin
Recipe Recommendations
- salty and fresh
- cook
- ten minutes
- simple
Steps for I cook potatoes for chicken legs
1
Food: chicken legs (opened), potatoes (cleaned to skin cut), cabbage (cleaned to clean)
2
The boiler is hot, the chicken legs are cut down and the potatoes are cut。
3
Then a proper amount of fresh water boils up to the soft potatoes。
4
Then we'll turn on the cut cabbage and boil it。
5
Finally, a proper amount of bamboo salt。
6
A proper amount of flavor。
7
Twisted, you know。