It's a lot of oil
By VicentaLakin
How many times have I ever felt bad? It's good already. I'm tired of doing it at home。
Recipe Recommendations
- wide vermicelli a roll of
- Suantai appropriate amount
- ham sausage appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- pepper appropriate amount
- chicken essence appropriate amount
- slightly spicy
- other
- half an hour
- simple
Steps for It's a lot of oil
1
When the garlic table is washed, the salt must be cut into small particles, and the ham or sausages must be cut into little ding2
Salt in the bowl, chicken sperm, soy sauce, pouring into hot water, mixing. It depends on how much salt you've got. It's about to taste your sauce. It's perfect。3
When the noodles are boiled, the water is opened, the face is put in, when the water is opened, the cold water is put in, the vegetables are put on, the second pot is open, and the noodles are made. Noodles are found in cold water. There's green bean sprouts in the noodle soup。4
This time, you'll have to get the noodles into the big bowl, pour them into the fined juice, put on the noodles a nice garlic table, ham sausage, pour the sauce, pepper powder, sesame, whatever you like, in the middle。5
TAKE THE PAN AND HEAT IT UP, POUR IT ON GARLIC SAUSAGE, OK, IT SMELLS GOOD. EATIt's a lot of oil Make Tips
Noodles don't have to be cooked for too long. The garlic table needs to be shredded。