Potato pie
By VicentaLakin
Pick up the pie and think about butter and sugar. Yes, now that everyone has a healthy diet, the housemaids themselves bake for their children for their health, and since they bake for their health, the choice of food items is as low as possible. Today, the very healthy pie is being shared with you, without butter, with a little bit of chewing, and it's very nice to grind your teeth when you're free。
Recipe Recommendations
- salty and fresh
- roast
- several hours
- senior
Steps for Potato pie
1
All the food is ready。
2
Put yeasts in warm water and place them in warm water for about 15 minutes, so that the yeast wakes up in warm water。
3
Low-banded flour and sugar sift into large basins with eggs, sugar, salt。
4
Add yeast。
5
Zip it up until the face is smooth and put in the basin. Cover it with wet towels and put it in warmth for two hours。
6
Potato peels, slices into thin slices and bubbles in cold water。
7
It wakes up for two hours and turns the face into a circle。
8
Put the pie skin in the mold and press it with your hands. Let the pies and molds fit perfectly。
9
Potato chips for dry water, on the skin. A small amount of salt and black pepper powder was sprayed with vegetable oil。
10
Put it in a 250-degree preheated oven, and it'll be ready for 20 minutes。Potato pie Make Tips
One, the potato chips are cut and put in the water. It prevents oxidation and colour change. Remember to dry the water when it's used. Two, the potato chips are painted with oil, and they taste better. 3 and barley can also be replaced with flour。