Yogurt cake
By VicentaLakin
Yogurt cake is my favorite cake. The feeling of dry twilight cakes and the smell of cheese cakes, the characteristics of these two cakes combined with yogurt cakes, sweet and unsatisfied, and improvising
Recipe Recommendations
- low-gluten flour 60 grams
- yogurt 60 grams
- corn oil 30 grams
- eggs of 3
- fine sugar 70 grams
- milk fragrance
- baking
- an hour
- ordinary
Steps for Yogurt cake
1
Three yolks with corn oil
2
Add yogurt evenly
3
Sift in low-banded flour, tumble it with a razor
4
Low-speed proteomics, three times in the middle
5
Take a third of all-out protein and join the yolk paste
6
And pour the rest of the protein cream
7
Pour the tumbled cake into the breadcrum, cake program, 45-50 minutesYogurt cake Make Tips
Or sunflower oil