Soufflé
By VicentaLakin
Fortunately for the final stage of the contest, the theme of the festival is “Health” and it is hoped that the family will be healthy. The soccer snacks in this section are very good. In the soccer, I replace all the animal fats with corn oil, and it's soothing. Add pines to the soybeans, eat them better。
Recipe Recommendations
- low-gluten flour 160 grams
- corn oil 55 grams
- warm water 65 grams
- matcha powder 5 grams
- pine nuts appropriate amount
- sweetening
- roast
- an hour
- ordinary
Steps for Soufflé
1
Let's sift the powder with the powder。
2
Fall into corn oil, and pack。
3
The materials in the tarp together and in groups are divided into small agents。
4
The tarp wraps the tea and soak。
5
Shut up, flatten。
6
Roll it up and repeat it three times。
7
Cut through the middle with a knife。
8
Stand up and flatten。
9
Put the bean sand in a ball and roll the pinion。
10
The soufflé is wrapped in soybeans。
11
Seal it, put it on the grill。
12
The oven is 180 degrees 25 minutes and is covered with tin paper。
13
Out of the cold, sealed and preserved。
14
Tastes good。Soufflé Make Tips
The oven is based on the temperature of the oven。