Sweet, pretzels

By VicentaLakin

Sweet, pretzels
There's so much to eat, so much to eat for the first time, soaky larvae larvae for the processing of the eggplants, sour and sweet sugar juice, quite a meal, and another dish。

Recipe Recommendations

  • eggs one
  • white sugar 20 grams
  • chives 1
  • oyster sauce 2 spoons
  • ketchup 50 grams
  • flour half a bowl
  • Purple eggplant 1
  • soy sauce 1 spoon
  • balsamic vinegar 1 spoon
  • water appropriate amount
  • salt appropriate amount
  • oil appropriate amount

Steps for Sweet, pretzels

  • Make Sweet, pretzels step 0
    1
    Wash the eggplant and cut it off and add about two spoons of salt salt for 10 minutes。
  • Make Sweet, pretzels step 1
    2
    The flour is mixed with an egg and an appropriate amount of water。
  • Make Sweet, pretzels step 2
    3
    Make it this way, not too thin or too dense。
  • Make Sweet, pretzels step 3
    4
    A bowl of 50 grams of ketchup, a spoonful of vinegar, two spoons of pelican oil, a spoon of soy sauce, 20 grams of sugar and water up to about 100 milligrams of water, mixed into juice。
  • Make Sweet, pretzels step 4
    5
    Heated with the right amount of oil, with the eggplant covered and blown up into the oil pan and raised into the yellow。
  • Make Sweet, pretzels step 5
    6
    The fried eggplant。
  • Make Sweet, pretzels step 6
    7
    There's oil and onions in the pot。
  • Make Sweet, pretzels step 7
    8
    Add juice to boil。
  • Make Sweet, pretzels step 8
    9
    Finally, the eggplants were added, and the eggplants were tumbled to the point where they were full of sugar and vinegar。
  • Make Sweet, pretzels step 9
    10
    The finished product。
  • Sweet, pretzels Make Tips

    Jealousy can make sour sweets based on personal taste。