Roasted potato shrimp ball
By VicentaLakin
Low-calorie foods are here. Ah, it used to be fried and now it's roasted because it's too high for the elderly. It's good for a big friend
Recipe Recommendations
Steps for Roasted potato shrimp ball
1
Two potatoes washed and boiled with water。
2
It's done with the chopsticks。
3
Scratch a little salt and pepper powder and a little oil with spoons, and mix it evenly。
4
Prepare six fresh shrimps
5
Pick out the shrimp intestines with a toothpick
6
Go head to tail and end to end。
7
The proper amount of water and wine in the pot will be boiled and the shrimp will be boiled and then taken out。
8
It's 15 minutes of pepper powder and pickles。
9
A little oil in the pot
10
And when the oil heats up, it pours into the bakery。
11
When you're out of color
12
Prepare egg fluid and starch and baked bread
13
Take the right amount of mashed potatoes and flatten them
14
I'll wrap it in a shrimp
15
Wrap it up
16
Wear a starch
17
Put an egg fluid on it
18
We're going to have to wrap it up with bread. Preheat ovens 180 degrees (if there is no ovens, they can be blown to gold. Save the bakery
19
Put it on the grill
20
Put it in a preheated oven 180 degrees 18 minutes。
21
Done
22
Done
23
Done
24
It's good to have another beer
25
Delicious