Chicken wings
By VicentaLakin
Recipe Recommendations
- chicken wings of 8
- green onions 1 piece
- cooking wine 1 scoop
- soy sauce a little
- garlic a little
- oyster sauce 2 tablespoons
- salt a little
- qingshui a little
- ginger slices a little
- white sugar a little
- salty and fresh
- braised
- half an hour
- simple
Steps for Chicken wings
1
The chicken wings were unfrozen early, the onions were cut, the garlic chips were spare。
2
The chicken wings were put in the cold water, and the fire burned the blood out。
3
And then the hot pot gets oil, the garlic and the ginger。
4
Join the hot chicken wings and turn them over。
5
It's a little yellow on the chicken wings。
6
Watts in the onions。
7
The fried chicken wings, together with garlic and ginger, were put in the balconies。
8
The right amount of salt, beryllium oil, raw smoke, wine and sugar is fined, and is poured out of the side into the balconies, covered with a lid, and the fire turns into a fire, so that the juice is dry。
9
The finished chart。
10
Delicious。Chicken wings Make Tips
Onions are covered to prevent the sticky pots, and the onions are fully absorbing the gravy。