Popcorn
By VicentaLakin
It's just a nice, nice room
Recipe Recommendations
- water-drop shaped corn kernels a
- white granulated sugar 20 grams
- butter 20 grams
- sweetening
- skills
- ten minutes
- simple
Steps for Popcorn
1
Water drops of corn, a small round of popcorn, wash the asphalt
2
Butter's microwave melted for about 40 to 60 seconds or just olive oil
3
Put it in white sugar and heat it up for 20 seconds and melt one. Down
4
When you're hot, you mix the sugar oil
5
Put corn grains in the chopsticks and try to make every corn stick to sugar oil
6
Put some corn grains in a very big microwave with a big bowl of soup, remember to put a few less on it, and then use the heat-resistant membranes to wrap up the toothpicks and jab a few vents
7
The microwave heats up to three minutes to hear the sound of the blast, and if you have time, you can stop at the microwave to see the sweet popcorn