Shrimp
By VicentaLakin
They eat from the sea, they eat from the sea, they eat from the sea, they eat from the sea
Recipe Recommendations
- shrimp 200 grams
- Jiang 4 tablets
- dried chili of 2
- yipin Xian 2 spoons
- bamboo salt 3g
- cooking wine 2 spoons
- slightly spicy
- cook
- ten minutes
- simple
Steps for Shrimp
1
Shrimp wash, ginger slice, dry pepper wash
2
Fresh water in the pot is open to chili, and it's only two and a half
3
Turn the pot into a fire, leave the foam behind, add a little saltShrimp Make Tips
The shrimp itself tastes beautiful, and if I cook it, I suggest not to pick shrimp that is frozen for too long, so the shrimp will have a bad taste, there's a little spicy in the soup, the kids can eat it, the corsets can be made, it's a regular home dish that tastes so good, I want to make a little bowl in the middle of the night, and I want to bring some good food to our lives