Tiger-skin scab egg
By VicentaLakin
Recipe Recommendations
- quail eggs 500 grams
- SUFU
- cucumber 1 piece
- carrots 5 grams
- water starch 2 tablespoons
- sugar
- corn oil 1 spoon
- oyster sauce
- salty and fresh
- burn
- ten minutes
- senior
Steps for Tiger-skin scab egg
1
The quail eggs are boiled with cold water
2
The cucumber is cut into moon-shaped teeth, carrots are trimmed into butterflies
3
Moontooth cucumber slices cross the plate, and then we'll put carrots on it, and we'll do the trim
4
If you don't put the pot in corn oil and heat it in quail eggs, you don't have to have a little fire
5
Quail omelet fried in golden yellow with wrinkles
6
Get a little extra tofu milk
7
Crushing emulsions into mud
8
Put a little bottom oil in the pot and heat it with sugar and stork and pour it into the marmalade with an appropriate amount of water. Open
9
A well-fried tiger-skinned egg pours into a corroded milk soup juice, so that each of the quail's eggs is evenly covered in soup juice
10
Prepare the starch
11
Water starch in the soup
12
A well-made tiger-skinned quail egg is in the plate
13
The quail eggs are very special for old people and children
14
It's delicious
15
It's very necessary to serve as a guestTiger-skin scab egg Make Tips
the quail's egg tastes good and nutritious. the quail egg is a very good patch, unique in nutrition, in terms of "good in the egg" and "poaching in the animal", and it looks like an elliptical, small individual, usually about 10 g. the nutritional value of quail eggs is no less than the nutritional value of eggs, and they are used to protect skin, beauty, etc。