Black pepper pork pasta
By VicentaLakin
As a result of the first, the material was not sufficient, and no step photographs were taken. So let's be brief。
Recipe Recommendations
- salty and fresh
- fried
- half an hour
- simple
Steps for Black pepper pork pasta

1
Cook the pasta, dry it, load it up。
2
Put pork, onions, fried, black pepper sauce. Smash it evenly, get the pot. Go to the spare pasta。
3
Fill it up, you can eat itBlack pepper pork pasta Make Tips
Cook a spoon of salt in boiling water in front of Italy. 2. The timing of the preparation of pasta is based on the instructions on the packaging. I've been cooking it for 10 minutes. 3. Accomplishments can also be added to the individual population。