Porridge raisins and eggs

Recipe Recommendations

• eggs one
• pure milk 250ml
• milk powder 3 scoops
• white granulated sugar 30 grams
• raisins 10 teeth

• sweetening
• baking
• ten minutes
• simple

Steps for Porridge raisins and eggs

1

Get everything ready

2

Put an entire egg flat and then pour it into the milk and keep it even

3

Then three spoons of milk powder mixed evenly into white sugar (or honey)

4

Sift the glucose through the net three times and slowly pour the glucose in a little spoon

5

And then put the omelette on the grill and warm the oven 200 degrees, up and down for 15 minutes, and then put the omelette in the middle of the oven until the oven comes out

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