original waffles
By VicentaLakin
Soft, sweet waffles。
Recipe Recommendations
- fine sugar 30 grams
- low-gluten flour 90 grams
- corn starch 8 grams
- unsalted butter 30 grams
- eggs one
- milk 80 grams
- baking powder 2ML
Steps for original waffles
1
Get all the ingredients ready: milk, eggs, flour, starch, sugar, butter, powder..
2
Disperse the eggs, add fine sugar and mix them evenly with an eggbeater。
3
Add milk, keep mixing。
4
Flour, starch, powdered powder sifted to a mixed milk egg fluid at the same time。
5
The sifted flour is mixed up and down with a razor to the point where the butter melts in warm water and slowly joins the paste。
6
The same shaving is mixed with butter and flour。
7
Put the pasta in the waffle mold for two minutes。
8
Ten minutes of preheating on the oven tube and 20 minutes of roasting in the middle and 150 degrees in the oven, with a golden surface to cool off。original waffles Make Tips
1. If you don't have butter, you can use salad oil or corn oil instead, though the taste won't be as fragrant as butter.
2. Baking time depends on your own oven, as temperatures vary among different brands.
3. Keep an eye on it during baking and rotate the mold to ensure even heating and prevent burning.