oatmeal red sugar oatmeal

By VicentaLakin

oatmeal red sugar oatmeal
It's like making soft European bread with a bakery. The European package is made using a single fermentation method, which gives full European package shape without plasticization. I like to add some nuts and nuts, and I think cranberry and walnuts are the best thing to do, but it's nice to add raisins. Today's bread is made of red sugar, which can be euphemisms that bring the bread closer to the palate, and the addition of cocoa powder, which also has a unique scent, in short, very good and nutritious food。

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Steps for oatmeal red sugar oatmeal

  • Make oatmeal red sugar oatmeal step 0
    1
    In order of course, the bread cans are filled with fresh water, eggs, salt, red sugar
  • Make oatmeal red sugar oatmeal step 1
    2
    All the powder. Put yeast on top
  • Make oatmeal red sugar oatmeal step 2
    3
    Bread drums are placed in the toaster, connected to the power selection of soft European packs, click on. This program was designed four times to stir up the face three times
  • Make oatmeal red sugar oatmeal step 3
    4
    I remember when the mix started. I didn't put the cocoa powder. Put it in
  • Make oatmeal red sugar oatmeal step 4
    5
    It's already been able to pull out the big ones by the second wake
  • Make oatmeal red sugar oatmeal step 5
    6
    Put in soft butter at the third mix
  • Make oatmeal red sugar oatmeal step 6
    7
    Put cranberry and walnuts in the fourth mix
  • Make oatmeal red sugar oatmeal step 7
    8
    Then there's the awakening phase
  • Make oatmeal red sugar oatmeal step 8
    9
    When you wake up to eight full hands, the baker will be baked
  • Make oatmeal red sugar oatmeal step 9
    10
    Slice a few cuts on the breadbread. Cover it and wait for the roast to end
  • Make oatmeal red sugar oatmeal step 10
    11
    When the bake is over, bring up the bread bucket
  • Make oatmeal red sugar oatmeal step 11
    12
    Take out the bread and cool it off. If you're not home at the moment, you'll be able to stay warm for one hour and automatically lose power in an hour。
  • Make oatmeal red sugar oatmeal step 12
    13
    Slice your own jam

    • oatmeal red sugar oatmeal Make Tips

    Xiao Yingzi's Tips: 1. Baking bread in a bread machine is indeed very convenient; it is especially suitable for those who want to do other things while the bread is baking. 2. Dried cranberries should be soaked in hot water beforehand to soften. After squeezing out the water, use kitchen paper towels to absorb any remaining excess moisture, otherwise, it will increase the hydration of the dough. 3. Use sugar-free, quick-cooking instant oats, not the bagged sweetened type meant for making porridge. Please pay attention to this. 4. Different brands of flour have different water absorption rates. Reserve about 10 grams of water initially; if the dough turns out too dry, you can add more. 5. Use medium-sized eggs. If the mixture seems too wet, add a little extra flour.

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