Doujiao braised noodles

By RutheKuhn

Doujiao braised noodles
Ingredients: beans,ribs,onion,Jiang,garlic,dried chili,handmade noodles

Recipe Recommendations

  • handmade noodles appropriate amount
  • beans appropriate amount
  • ribs appropriate amount
  • onion appropriate amount
  • dried chili appropriate amount
  • garlic appropriate amount
  • Jiang appropriate amount

Steps for Doujiao braised noodles

  • Make step 0
    1
    Hand-rolled noodles...
  • Make step 1
    2
    Prepare onions, ginger and garlic for later use.
  • Make step 2
    3
    Blanch the ribs in water.
  • Make step 3
    4
    Pick the beans.
  • Make step 4
    5
    Add oil to the pan and throw in dried chilli.
  • Make step 5
    6
    Then throw spring onions, ginger and garlic in and fry until fragrant.
  • Make step 6
    7
    Pour in the ribs and stir fry.
  • Make step 7
    8
    Add the beans and stir fry until the beans change color.
  • Make step 8
    9
    Add boiling water, cover the beans, and simmer for 3 minutes over medium heat.
  • Make step 9
    10
    Add soy sauce and salt in the pan and stir well, then spread the rolled noodles evenly on the beans.
  • Make step 10
    11
    Change the heat to medium and low, simmer until the beans and noodles are cooked, and the soup is dried. You can sprinkle with some chopped green onion and serve the meal.
  • Make step 11
    12
    Stew a large pot with meat, vegetables, and staple foods. Simply cook a bowl of tomato and egg soup and mix it with a small cold dish. A meal is solved like this.

    • Doujiao braised noodles Make Tips

    1. Use cool lightly salted water and beaten eggs to make the dough; 2. Try to make the dough slightly firm and knead it until smooth; 3. Let the dough rest for a short while (about 1 hour); The above is purely personal opinion, for reference only hehe!

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