Homemade sushi

Recipe Recommendations

• rice appropriate amount
• seaweed appropriate amount
• cucumber appropriate amount
• ham appropriate amount
• salt appropriate amount
• chicken essence appropriate amount
• white sugar appropriate amount

• salty and fresh
• steamed
• an hour
• simple

Steps for Homemade sushi

1

Steam the rice and cool it for later use.

2

Cut the cucumber, ham, carrots, etc. into strips for later use. You can put whatever you like inside.

3

Prepare sushi curtains, and seaweed.

4

Lay the rice flat on it, careful not to spread it too thick. Then spread the cucumber strips and ham on it, ordering it more or less myself. I also sprinkled some meat floss on it.

5

Roll it with the sushi curtain and tighten it tightly, otherwise it will easily fall apart when cutting.

6

Cut it into small pieces and put it on a plate. It's a success. This is the first time I posted it. Please give me a lot of advice.

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