Egg potatoes
By VicentaLakin
It's a little bit more than potatoes, and since he learned to make potatoes with ChefJohn, he's changed materials to make potatoes, so he can both wrap his stomach and enjoy it, and this time try to make them with eggs。
Recipe Recommendations
Steps for Egg potatoes
1
Disperse the eggs, burn in the fire, oil about a half spoon in the pot, and pour the egg fluid in the pot
2
(a) Crushing the eggs into cinnamon after they have been cooked
3
Bring out salted meat in fine grains, and fill it with spares
4
(b) The drop of dried potato grains that are filtered after drifting, and the burning of the fire to the bottom, turning down a few, then baking, and drying of the potatoes with at least one of them in yellow
5
Pour it in the balls, add all the fabrics, and evenly fold it
6
It's in salted meat and it's ready for consumption。