Seasonal vegetables, ham, minced cod

Recipe Recommendations

• Cod 1 block
• green onions appropriate amount
• bean sprouts appropriate amount

• salty and fresh
• fried
• ten minutes
• ordinary

Steps for Seasonal vegetables, ham, minced cod

1

Put a little oil on high heat, add green onions and diced garden peppers and saute until fragrant.

2

Add shredded pork (or bacon or ham) and stir fry.

3

Add the cod pieces, stir fry a few times, and add the rice wine.

4

Heat the water.

5

Add bean sprouts and stir fry for a few minutes. Add salt and a little sugar. Thicken and collect the juice over high heat, and take it out of the pan.

6

Loading the plate.

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