Fresh tacos
By VicentaLakin
Every year, when fresh corn comes out, our house buys fresh corn to freeze in the fridge, to eat it, to fry corn grains, or to fry tacos. It's good for the body to eat coarse food! This fresh corn tastes soft and fragrance, two pies for breakfast and a bowl of porridge
Recipe Recommendations
- Fresh corn kernels appropriate amount
- white sugar appropriate amount
- oil appropriate amount
- flour appropriate amount
Steps for Fresh tacos
1
Fresh corn grains washed clean
2
Put in a mixer and throw water
3
Good corn mud, a little thin, an appropriate amount of flour, sugar, blending
4
Pancakes, heating, oil in appropriate quantities, making a spoon of corn into pies, lids, midwayovers, because the pans are hotter, fried to two sides of gold
5
Upboard, very good, with a thick smell of corn, and a far more fragrance than the fragrance outsideFresh tacos Make Tips
It has to be fresh corn kernels