Sugar cranberry
By VicentaLakin
The red cranberry fruit, which is salted with sugar, tastes sour sweet and has been preserved for a long time. You can make all kinds of fine snacks with sugared cranberry, and you can drink water. It's amazing! The longer it takes, the better
Recipe Recommendations
- Frozen cranberry fruits 100 grams
- white sugar 60 grams
- sweet and sour
- pickled
- several days
- simple
Steps for Sugar cranberry
1
Two cleans of frozen cranberries
2
Add white sugar, mix it with a small spoon so that every cranberry can be covered up. Sugar
3
Cover the lid, freeze it in the fridge. The longer it takes, the better
4
It's a two-day pickled cranberry
5
It's a little sour in my mouth. It's better if I keep picklingSugar cranberry Make Tips
White sugar acts as a preservative, so you can use a generous amount. The longer the fruit is soaked in sugar, the better its texture and flavor will be. Carefully stir the fruit a few times during the process to ensure every piece is immersed in the syrup.