Rice juice and vegetable soup
By VicentaLakin
the soup is often light cream or milk, but in the summer it is always fresh and nutritious and can be replaced with wheat juice. rice is rich in nutrients, it contains abundant proteins, complex vitaminb, calcium, potassium, fibres and other nutrients, and it is very good for human health. it contains a large amount of chinese chromium acid, which regulates sleep. as a result, it is hypnotic and sleep-resilient and often insomnia people drink more porridge. vegetable soup is nutritious and easily digestible。
Recipe Recommendations
- salty and fresh
- cook
- several hours
- ordinary
Steps for Rice juice and vegetable soup

1
Prepare 100 grams of milligrams
2
Mi washed clean, immersed three hours early
3
Put Mi and 1000 ml of clean water in the soy milk machine
4
Press the soy machine
5
When the soy machine works, the rice juice is ready
6
You can wash potatoes, onions, carrots when you're working on a soybean machine
7
Hot oil in the pans, onions
8
And put carrots and potatoes in it
9
Put rice juice and fried onions, potatoes and carrots together in the boiler, and then the fire opens up and turns into a small fire
10
Put the broccoli in there before the fire closesRice juice and vegetable soup Make Tips
Carrots and potatoes won't change color if stir-fried before boiling.