Rice juice and vegetable soup

By VicentaLakin

Rice juice and vegetable soup
the soup is often light cream or milk, but in the summer it is always fresh and nutritious and can be replaced with wheat juice. rice is rich in nutrients, it contains abundant proteins, complex vitaminb, calcium, potassium, fibres and other nutrients, and it is very good for human health. it contains a large amount of chinese chromium acid, which regulates sleep. as a result, it is hypnotic and sleep-resilient and often insomnia people drink more porridge. vegetable soup is nutritious and easily digestible。

Recipe Recommendations

Steps for Rice juice and vegetable soup

  • Make Rice juice and vegetable soup step 0
    1
    Prepare 100 grams of milligrams
  • Make Rice juice and vegetable soup step 1
    2
    Mi washed clean, immersed three hours early
  • Make Rice juice and vegetable soup step 2
    3
    Put Mi and 1000 ml of clean water in the soy milk machine
  • Make Rice juice and vegetable soup step 3
    4
    Press the soy machine
  • Make Rice juice and vegetable soup step 4
    5
    When the soy machine works, the rice juice is ready
  • Make Rice juice and vegetable soup step 5
    6
    You can wash potatoes, onions, carrots when you're working on a soybean machine
  • Make Rice juice and vegetable soup step 6
    7
    Hot oil in the pans, onions
  • Make Rice juice and vegetable soup step 7
    8
    And put carrots and potatoes in it
  • Make Rice juice and vegetable soup step 8
    9
    Put rice juice and fried onions, potatoes and carrots together in the boiler, and then the fire opens up and turns into a small fire
  • Make Rice juice and vegetable soup step 9
    10
    Put the broccoli in there before the fire closes
  • Rice juice and vegetable soup Make Tips

    Carrots and potatoes won't change color if stir-fried before boiling.