Bacon pine bread

By VicentaLakin

Bacon pine bread
It's full of pine and bacon

Recipe Recommendations

  • Medium gluten flour 250g
  • egg liquid 35g
  • butter 20g
  • sugar 15g
  • yeast 3g
  • salt 3g
  • onion appropriate amount
  • meat floss appropriate amount
  • milk
  • salad dressing appropriate amount

Steps for Bacon pine bread

  • Make Bacon pine bread step 0
    1
    All the materials, except butter
  • Make Bacon pine bread step 1
    2
    Scratch it with smooth noodles
  • Make Bacon pine bread step 2
    3
    Add butter to the expansion phase, and you can rip out a stronger translucent mural
  • Make Bacon pine bread step 3
    4
    Into the basin to cover the film or damp cloth, the room is fermented. Fall
  • Make Bacon pine bread step 4
    5
    Noodles. Put them on the grill. Pull them out
  • Make Bacon pine bread step 5
    6
    With a cane to open the noodles up to the oven
  • Make Bacon pine bread step 6
    7
    Put a hole in the face with a fork
  • Make Bacon pine bread step 7
    8
    All set. Room temperature fermented twice
  • Make Bacon pine bread step 8
    9
    Prepare the bacon, the onions, the egg fluid
  • Make Bacon pine bread step 9
    10
    Brushing of egg fluids on the haired noodles with bacon and onions, as you like; oven preheating, mid-level, 170 degrees 20 minutes
  • Make Bacon pine bread step 10
    11
    Demolition to complete cooling
  • Make Bacon pine bread step 11
    12
    Two pieces folded together to rub the salad sauce and put on the pine, it'll be beautiful
  • Make Bacon pine bread step 12
    13
    It's so satisfying

    • Bacon pine bread Make Tips

    Please adjust the temperature according to your own oven.

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