Western-style potato pie
By VicentaLakin
Potatoes eat a lot, but have you ever done that? Miho
Recipe Recommendations
- small potatoes appropriate amount
- cheddar cheese appropriate amount
- bacon bits appropriate amount
- green onion appropriate amount
- olive oil appropriate amount
- salt appropriate amount
- sour cream appropriate amount
Steps for Western-style potato pie

1
The salt is added to the water, boiled and put into the wash of potatoes, boiled for about 15 minutes to soften, and the fork can easily be inserted, i.e. leached water。
2
A layer of olive oil on the grill and potatoes。
3
The potatoes are flattened and then coated with olive oil。
4
The salt is sank and then roasted in the oven at 230 degrees centigrade for about 20 minutes to yellow skin。
5
Potatoes come out of the oven, each with a spoon of cheese and then back to the oven to melt the cheese。
6
And out of the oven, with a spoonful of sour cream, with bacon and onions。Western-style potato pie Make Tips
Eat while it's hot! It's soft, and the light fragrance of potatoes will tempt you to have a few more! Hehe!!!