Medium cheese

By VicentaLakin

Medium cheese
The last time I ate a half-finished cheesecake, the definition of cheesecake was redefined in my heart, and I said I'd never had such a soft and delicious cheesecake, so I looked around for a recipe, tried to do it, made it important

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Steps for Medium cheese

  • Make Medium cheese step 0
    1
    Let's start with a ingredient
  • Make Medium cheese step 1
    2
    The protein is separated from the yolk
  • Make Medium cheese step 2
    3
    Briche is often softened and pure milk is warmed to smooth
  • Make Medium cheese step 3
    4
    Join honey, evenly mixed
  • Make Medium cheese step 4
    5
    Add melted butter
  • Make Medium cheese step 5
    6
    Add yolk
  • Make Medium cheese step 6
    7
    The last thing you do is sift low-banded flour
  • Make Medium cheese step 7
    8
    Protein with fine sugar, slow mixing evenly
  • Make Medium cheese step 8
    9
    、Protein with fine sugar, slow mixing evenly装入模具中；
  • Make Medium cheese step 9
    10
    dipp oven roasting model 175 degrees, bathing method, 30min
  • Make Medium cheese step 10
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    You can enjoy it when you're done

    • Medium cheese Make Tips

    1. Remove from the mold while hot immediately after taking it out of the oven. 2. Do not beat the meringue until too stiff, as it will be difficult to mix evenly with the cheese batter. 3. Adjust the baking time according to the size of the mold and the actual temperature of the oven.

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