Bacon pins and mushrooms
By VicentaLakin
You're eating good food, you're eating good, you're eating good, you're eating good, you're eating good, you're eating good, you're eating good, you're eating good, you're eating good, you're eating good, you're eating good, you're eating good, you're eating good, you're eating good
Recipe Recommendations
- bacon 5 pieces
- Flammulina velutipes appropriate amount
- oyster sauce appropriate amount
- black pepper appropriate amount
- white sesame appropriate amount
- oil appropriate amount
- salty and fresh
- baking
- half an hour
- simple
Steps for Bacon pins and mushrooms

1
Bacon split half
2
Gold needles and mushrooms washed and dried with hand
3
Fuel consumption and pepper powder
4
Take a piece of bacon and brush it with oil
5
And then we'll wrap it in the right amount of gold
6
Hold on to your toothpicks
7
It's on the grill. It's about 200 degrees up and down
8
Brush the right amount of oil and put it in the middle of the oven, bake it for 10 minutes, take the white sesame out in five minutes, then put it in the oven
9
Product Advantage