Almost all children love to drink drinks, but mothers are worried about too much sugar and preservatives in the drinks, so they generally choose not to give them or give them less. In fact, children should also have the right to taste delicious food. If you want them to drink healthily, make your own drink that your child likes.
This fancy soy milk recommended by Tuotuo Mom today combines the juice and pudding that children like, as well as the rich nutrition of soy milk. I believe your children will like it very much.
Pudding, corn and soy milk
By OmariFadel
Recipe Recommendations
- sweetening
- other
- ten minutes
- ordinary
Steps for Pudding, corn and soy milk
1
Soak soybeans in clear water for more than 6 hours, and rinse them with fresh corn.
2
Pour into the soymilk maker, select wet beans/grain soymilk, and cook in about 15 minutes.
3
Take a milk pot, pour 200 grams of water, and bring to a boil.
4
Add milk and sugar, stir well, reduce the heat when it is boiling, add pudding powder and beaten egg yolks, and stir well
5
Turn off the heat and filter the cooked pudding solution.
6
Stir well with a spoon until there are no bubbles and the liquid surface becomes smooth.
7
Pour into the mold, place in the refrigerator and refrigerate for about 20 minutes. When serving, just remove and invert it on a plate.
8
Make orange pudding with orange juice and pudding powder, turn it upside down and cut it into dices.
9
Place the cut pudding into a glass.
10
Filter the soy milk and add the right amount of sugar.
11
Finally, pour the soy milk into the glass filled with the pudding.